Quinoa tricolore
Description of Quinoa tricolore
2 Liter tin with 1200g organic quinoa red/black/white.
Vacuumed and sealed under protective atmosphere (Swiss Can Machinery).
Incl. plastic lid for easy resealing.
Quinoa was already used by the Incas as a staple food.
Since quinoa is gluten-free, it can also be consumed by allergic persons.
Energy | 1510kJ / 361kcal |
Fat | 4.5g |
Thereof saturated fatty acids | 0.5g |
Carbohydrates | 62.0g |
thereof sugar | 2.5g |
Protein | 13.0g |
Salt | 0.0g |
Dietary Fibres | 13.0g |
organic Quinoa red/black/white
Rinse quinoa with water. Then add about 100g quinoa to 150ml water and bring to the boil (ratio 1:1.5).
Let the quinoa simmer for 8 minutes. Remove the pot from the heat and let it simmer for another 5 minutes.
Pour off any excess water – done.
07/2032