Corn Mill Toscana



Description of Corn Mill Toscana

Toscana is the “turbo” among the hand-operated mills.

Grinding material: All cereals except corn

  • Coarse: 110 grams of wheat/minute (corresponds to three portions of muesli)
  • Fine: 40 grams wheat/minute

Funnel filling quantity: 600gr grains

Dimensions: 24/23/24cm h/w/d

Weight: 4kg

She’s a tough one:
Kornkraft grain mills can confidently present their inner values to the outside world
place: The grinding mechanism made of natural materials grinds evenly and reliably.
So you can get to your meal in no time at all.

Grinding stone: Naxos basalt in magnesite-salt bond self-centering and self-sharpening grinding mechanism

Crank: Ball bearing (therefore smooth running and maintenance-free) left-handed (anti-clockwise, therefore best use of muscle power)

Completely natural: woods from local forestry give the mill its body and only nature can get on your skin…

Case: beech wood treated with auro-beeswax balm for a silky shine

Container: Removable, large drawer for flour and grist

You can be flexible: Coarsely adjusted, it can also turn oats into fine flakes. And the scratch protection under the base ensures that your kitchen will still look like new tomorrow.

Warranty: 10 years


Kornkraft Getreidemühlen: Michael Gergen, Hüttenstrasse 6, D-66839 Schmelz