Brussels sprouts in white wine vinegar
When childhood trauma suddenly becomes a culinary delight. Anyone who has tried our Brussels sprouts pickles will finally know how incredibly delicious this rediscovered regional delicacy tastes.
Goes well with: aperitifs, raclette and fondue, topping for burgers or sandwiches (cheese or sausage), BBQ etc.
All ingredients are from controlled organic cultivation: Brussels sprouts, water, white wine vinegar, sugar, salt, pepper, mustard seeds.
|Energy||147kJ / 35kcal|
Brussels sprouts* 47%, water, white wine vinegar* 20%, sugar*, sea salt*, mustard seeds*, pepper*.
*from controlled organic cultivation
MHD of the manufacturer
Suur GmbH, Bertastr. 10, 8003 Zürich