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EF BASICS Wholemeal Rusk (70g)

270
kcal
Days
1
i

 7,00

Nutritional values
Nutritional values per 100g:
Energy 1633kJ / 387kcal
Fat 7.6g
Thereof saturated fatty acids 2.7g
Carbohydrates 59.6g
thereof sugar 8.9g
Protein 16.4g
Salt 0.73g
Ingredients

Flour (whole wheat flour 90%, wheat gluten, barley malt flour, wheat malt flour, flour treatment agent: ascorbic acid), glucose-fructose syrup, vegetable fat (palm), sweetened egg* (egg, sugar), yeast, emulsifier: lecithins; salt, flour treatment agent: ascorbic acid E300; raising agent: potassium carbonate

Allergens

Gluten, Egg

Minimum Shelf Life

11/2038