2-liter tin with 150g ginger (irregular pieces 5-15mm), freeze-dried.
Preparation: Pour on water or sprinkle directly into a dish and continue cooking briefly.
Freshness ratio: 1:8
Nutritional values
Nutritional values per 100g:
Energy
1474kJ / 349kcal
Fat
6.53g
Thereof saturated fatty acids
1.89g
Carbohydrates
58.77g
thereof sugar
58.12g
Protein
7.84g
Salt
0.21g
Dietary Fibres
7.18g
Ingredients
100 % ginger, freeze dried
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