26 servings – Cream noodles with chicken and spinach (4kg)

Preparation: Mix the contents with 8,32 litres of boiling water and infuse for 10 minutes -> corresponds to 26 servings

53% pasta (durum wheat semolina, water), maltodextrin, lactose, modified starch, palm fat, 4% chicken breast meat (with antioxidant: rosemary extract), 3% cream powder, chicken fat, table salt, seasoning, natural flavoring, onions, tomatoes, corn, 1% spinach, milk protein, yeast extract, thickener: guar gum; spices, smoke flavoring

Gluten, lactose, cream, milk

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