Soy Splitter 3L
€ 46.90
Description
- Filling Weight: 950g
Preparation: Let soy granules swell with 2-3 times the amount of water (with hot water 20 minutes, with cold water 2 hours). Suitable for making vegetarian dishes such as ragout, vegetable stews, goulash.
Content
Nutritional values per 100g:
| Energy | 1475kJ/352kcal |
| Fat | 8.5g |
| Thereof saturated fatty acids | 0.1g |
| Carbohydrates | 25.0g |
| thereof sugar | 7.8g |
| Protein | 55.0g |
| Salt | 0.0g |
| Dietary Fibres | 16.0g |
Ingredients
Textured soy protein
Allergens
Soy
Minimum Shelf Life
09-2031
Manufacturer
Katadyn Deutschland GmbH, Hessenring 23, D-64546 Mörfelden-Walldorf