Tomato-Soup (6kg) – 300 servings

Preparation: Mix the contents with 75 litres of boiling water and infuse for 1 minutes -> corresponds to 300 servings

43% tomatoes, starch, vegetable fat (sunflower oil, palm fat), table salt, onions, sugar, yeast extract, seasoning, maltodextrin, spices, anti-caking agent: silicic acid; natural flavor (with celery)

Celery

2033